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RECIPE – Rangsaa Maximus & Pineapple Healthy Cocktail

In the history of alcohol drinking, there’s never been a better time to get your mojo on with “healthy” cocktails. Bartenders, inspired by the juice bars and farm-to-table trend, are mixing up delicious drinks with all natural ingredients. Here’s a Rangsaa recipe that maintains your muscle and tissue health, while you enjoy an awesome drink!

KEY INGREDIENTS
1 tsp Rangsaa Maximus
30 ml Absolut Vodka
1/2 cup crushed ice
1/2 cup sliced pineapple
Lemon wedge
Salt

PREPARATION
Start by making the cold brew. Infuse one tsp of Rangsaa Maximus in 200 ml pre-boiled water for 10 minutes. Once cool, refrigerate the mix for an hour. When ready, first run a lime wedge around the outside of the rim of your glass and roll it in salt. Then, fill half the glass with crushed ice, add pineapple and top it with tea. Stir well. Your drink is ready!

BEST ENJOYED
Any time when you want a drink with a total body boost.

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Brewing the fine cups, fuelling the right circles. Let the tea-naissance begin.

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